Showing posts with label Ovens. Show all posts
Showing posts with label Ovens. Show all posts

Tuesday, December 11, 2012

Vulcan 60-SS-4B-36G 60" Gas "Endurance" Restaurant Range With 4 Open Burners, 36" Manual Control Griddle And (2) Large Standard Ovens


Vulcan 60-SS-4B-36G 60" Gas "Endurance" Restaurant Range With 4 Open Burners, 36" Manual Control Griddle And (2) Large Standard Ovens

Fully MIG welded frame Stainless steel front, sides, backriser, lift-off high shelf 6'' stainless steel adjustable legs 30,000 BTU/hr open top burners with lift-off heads Energy saving flashtube open burner ignition system (one pilot for every two burners) shrouded for reliability Heavy duty cast grates, easy lift-off 12'' x 12'' in front and 12'' x 14'' in rear Grates have a built in aeration bowl for greater efficiency. Burner knobs are cool to the touch, high temperature material Extra deep, pull-out crumb tray with welded corners 36'' manual griddle, 7/8" thick, 4" wide front grease trough 35,000 BTU/hr baker’s depth standard oven cavities; full size sheet pans fit side-to-side or front-to-back Oven thermostats adjust from 250°F to 500°F Heavy duty, cool touch oven door handles Oven doors are heavy duty with an integrated door hinge/spring mechanism requiring no adjustment Two oven racks and four rack positions Overall: 60''w x 35''d x 58''h on 6'' adjustable legs. 36'' working height. AGA design certified and NSF listed. 1'' rear gas connection and gas pressure regulator. Available in Nat. or L.P. (Propane) gas. PLEASE specify gas type and elevation if over 2,000 ft, when ordering One year parts and labor warranty

Vulcan 60-SS-4B-36G 60" Gas "Endurance" Restaurant Range With 4 Open Burners, 36" Manual Control Griddle And (2) Large Standard Ovens

Product By : Viking

Vulcan 60-SS-4B-36G 60" Gas "Endurance" Restaurant Range With 4 Open Burners, 36" Manual Control Griddle And (2) Large Standard Ovens .

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